Dinner: PCOS Mexican Paleo Recipes: Dinner - Paleo Chicken Enchiladas

This recipe includes a grocery list of chicken breasts, enchilada sauce, paleo tortillas, onions, bell peppers, lettuce, tomatoes, cilantro, avocado, and lime. The Glycemic Index (GI) for the main ingredients are low, making this recipe ideal for PCOS.

This PCOS-friendly recipe is rich in protein and low in carbs, which can help manage insulin levels. The chicken provides lean protein, while the vegetables provide essential vitamins and fiber. The avocado adds a dose of healthy fats. This meal is not only delicious but also helps you feel empowered and in control of your diet.

Prep Time: 15 mins

Cook Time: 30 mins

Total Time: 45 mins

This recipe includes superfoods such as:

Health benefits of PCOS Mexican Paleo Recipes: Dinner - Paleo Chicken Enchiladas

Ingredients

2 chicken breasts, 1 cup of enchilada sauce, 2 paleo tortillas, 1/2 cup of diced onions, 1/2 cup of diced bell peppers, 1/2 cup of shredded lettuce, 1/2 cup of diced tomatoes, 1/4 cup of chopped cilantro, 1/2 avocado, 1 lime, salt and pepper to taste

Instructions

1. Preheat the oven to 375°F (190°C). 2. Cook the chicken breasts until no longer pink in the center. 3. Shred the cooked chicken and mix with half of the enchilada sauce. 4. Place the chicken mixture on the paleo tortillas and roll them up. 5. Place the rolled tortillas in a baking dish and top with the remaining enchilada sauce. 6. Bake for 15-20 minutes. 7. Top with diced onions, bell peppers, lettuce, tomatoes, cilantro, avocado, and a squeeze of lime. 8. Season with salt and pepper to taste.

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