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Lunch: PCOS Bean Recipe - Green Bean Salad

This PCOS-friendly recipe includes green beans, red onion, olive oil, and apple cider vinegar. Grocery list: green beans, red onion, olive oil, apple cider vinegar, salt, and pepper. The green beans have a low GI, making this a great choice for those with PCOS.

This PCOS-friendly green bean salad is not only delicious but also packed with nutrients beneficial for PCOS management. Green beans are high in fiber and have a low GI, helping to control blood sugar levels. The olive oil provides healthy monounsaturated fats, while the apple cider vinegar can help regulate insulin. Enjoy this easy-to-make, refreshing salad and take a step towards better health.

Prep Time: 10 mins

Cook Time: 5 mins

Total Time: 15 mins

This recipe includes superfoods such as:

Health benefits of PCOS Bean Recipe - Green Bean Salad

Ingredients

2 cups of green beans (US) or 200 grams (metric), 1 medium-sized red onion (US) or 150 grams (metric), 1 tablespoon of olive oil (US) or 15 ml (metric), 2 tablespoons of apple cider vinegar (US) or 30 ml (metric), Salt and pepper to taste

Instructions

1. Rinse and trim the green beans. 2. Boil the green beans for 5 minutes until tender. 3. Drain and rinse under cold water. 4. Slice the red onion. 5. In a bowl, mix the olive oil, apple cider vinegar, salt, and pepper. 6. Combine the green beans and red onion in the bowl and toss with the dressing. 7. Serve chilled.

PCOS Bean Recipe - Green Bean Salad

Nutrition Facts

Serving Size: 2

Amount Per ONE Serving
Calories 250 kcal
Fat 10 g
Carbohydrate 30 g
Protein 8 g
Omega 3 0.50 g
Chromium 12.00 mg
Zinc 1.00 mg
Magnesium 30.00 mg
B Vitamins 0.30 mg
Iron 1 mg
Calcium 40 mg
Monounsaturated Fat 7 g
Polyunsaturated Fat 1 g
Saturated Fat 2 g
Sodium 100 mg
Sugar 4 g
Potassium 250 mg
Vitamin A 700 mcg
Vitamin C 12 mg
Fiber 4 g

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