Bone Broth Beef Ragu for PCOS

Bone Broth Beef Ragu for PCOS
Prep: 20 min
Cook: 60 min
Servings: 4
Dinner

Nutrition per Serving

450 Calories
30g Protein
20g Carbs
25g Fat
This Bone Broth Beef Ragu is perfect for women with PCOS. The bone broth base provides collagen, which supports gut health and reduces inflammation. The vegetables and ground beef offer essential nutrients, while whole wheat pasta adds fiber. This dish is

Ingredients

1 lb ground beef 2 cups bone broth 1 can diced tomatoes 1 cup chopped onions 1 cup chopped carrots 1 cup chopped celery 2 cloves garlic, minced 1 tbsp olive oil 1 tsp dried oregano 1 tsp dried basil Salt and pepper to taste 1/2 cup grated Parmesan cheese 1 lb whole wheat pasta

Instructions

1. Heat olive oil in a large pot over medium heat. 2. Add garlic and onions, sauté until fragrant. 3. Add ground beef and cook until browned. 4. Add carrots, celery, oregano, basil, salt, and pepper. 5. Pour in bone broth and diced tomatoes. 6. Bring to a boil, then reduce heat and simmer for 30 minutes. 7. Cook whole wheat pasta according to package instructions. 8. Serve the ragu over the pasta, topped with grated Parmesan cheese.

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