Chocolate Buckwheat Waffles with Juicy Berries - PCOS-Friendly Recipe

Chocolate Buckwheat Waffles with Juicy Berries
Servings: 6
Dessert

This Chocolate Buckwheat Waffles with Juicy Berries is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by Ann Taylor Pittman I've remade the typical syrup-doused waffle breakfast into a lower-sugar, fruit-forward, gluten-free, whole-grain plate with 273 fewer calories. In place of refined all-purpose flour, I go with gluten-free buckwheat flour, wh

Ingredients

  • 4 1/2 cups quartered strawberries
  • 9 tablespoons sugar, divided
  • 1/2 cup plain fat-free Greek yogurt
  • 3/4 teaspoon vanilla extract, divided
  • 4.5 ounces buckwheat flour (about 1 cup)
  • 1/3 cup unsweetened cocoa
  • 3/4 teaspoon baking soda
  • 1/8 teaspoon salt
  • 1 1/4 cups nonfat buttermilk
  • 1/4 cup water
  • 1 tablespoon canola oil
  • 2 large egg yolks
  • 3 large egg whites
  • Cooking spray
  • 2 tablespoons sliced almonds, lightly toasted

Instructions

  1. Combine strawberries and 2 tablespoons sugar, tossing well. Let stand at room temperature 30 minutes.
  2. Place yogurt, 1 tablespoon sugar, and 1/4 teaspoon vanilla in a small bowl, stirring well; chill until ready to serve.
  3. Weigh or lightly spoon flour into a dry measuring cup; level with a knife. Combine flour, cocoa, baking soda, and salt in a large bowl, stirring with a whisk. Combine remaining 1/2 teaspoon vanilla, buttermilk, and next 3 ingredients (through yolks) in a medium bowl, stirring with a whisk. Add buttermilk mixture to flour mixture; stir well.
  4. Preheat a Belgian waffle iron.
  5. Place egg whites in a large bowl; beat with a mixer at high speed until foamy. Gradually add remaining 6 tablespoons sugar, 1 tablespoon at a time, beating until stiff, glossy peaks form. Gently fold about one-fourth of egg white mixture into batter. Fold in remaining egg white mixture. Coat waffle iron with cooking spray. Spoon about 1/2 cup batter over each waffle plate, spreading to edges. Cook 4 minutes or until lightly browned and done; remove waffles from iron. Repeat procedure with cooking spray and remaining batter. Top waffles with strawberry mixture, yogurt mixture, and almonds.

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Frequently Asked Questions

Yes, this Chocolate Buckwheat Waffles with Juicy Berries recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Dessert. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 6 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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