Potato-Parmesan Pavé - PCOS-Friendly Recipe

Potato-Parmesan Pavé
Servings: 8
Lunch

This Potato-Parmesan Pavé is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • 4 large potatoes, peeled and thinly sliced
  • 3 cups heavy whipping cream
  • Salt and freshly ground black pepper
  • 1/2 cup freshly grated Parmesan cheese

Instructions

  1. To prepare the pavé: Preheat the oven to 350 °F. In a medium bowl, toss the potato slices with the cream until thoroughly coated. Generously butter a ceramic casserole dish. Arrange 4 layers of the potatoes in the bottom of the pan and season with salt and pepper. Sprinkle half of the Parmesan cheese on the potatoes and cover with 4 layers of potato. Season with salt and pepper, sprinkle on the remaining Parmesan, and layer the remaining potatoes over the cheese. Season with salt and pepper. Bake for 1 1/2 hours, or until the potatoes are tender.

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Frequently Asked Questions

Yes, this Potato-Parmesan Pavé recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 8 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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