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Almond-Stuffed Bacon-Wrapped Prunes - PCOS-Friendly Recipe

Almond-Stuffed Bacon-Wrapped Prunes
Servings: 24
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • 24 pitted prunes
  • 24 almonds, toasted
  • 12 thin slices bacon

Instructions

  1. Heat the oven to 450 degrees F/230 degrees C.
  2. Stuff the prunes with the almonds. Cut the bacon in half and wrap a piece around each prune. Set on a baking sheet and broil until the bacon is crisp, about 10 minutes, turning once. Serve hot with cocktail picks for spearing.

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