Nadia G's Bocconcini Eyeballs with "Blood" Salsa - PCOS-Friendly Recipe
This Nadia G's Bocconcini Eyeballs with "Blood" Salsa is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 8 large green olives stuffed with pimento, sliced into 1/4-inch discs
- 16 bocconcini cheese balls
- 8 slices prosciutto di Parma
Instructions
- For the eyeballs: Place an olive disc in the center of a bocconcini and trace around it with a sharp paring knife. Carve out a 1/2-inch piece of cheese from the outline and place the olive slice in the hole. Wrap a slice of prosciutto around the bocconcini eyeball. Repeat with each bocconcini ball. For the salsa: Pour the whole can of San Marzano tomatoes into a bowl. Add the olive oil, sugar, salt, balsamic vinegar, Greek oregano, chili flakes, lots of black pepper, the garlic, basil, red onions and parsley. Mix together with your hands. Divide the eyeballs into pairs and place on individual plates. Add a couple of tablespoons of salsa to each plate. Serve with crostini.
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Frequently Asked Questions
Yes, this Nadia G's Bocconcini Eyeballs with "Blood" Salsa recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 8 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
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