Slow Cooker German-Style Pork Roast with Sauerkraut and Potatoes - PCOS-Friendly Recipe

Name: Slow Cooker German-Style Pork Roast with Sauerkraut and Potatoes
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 8 servings
Cuisine: PCOS-Friendly
Ingredients: 6 white potatoes, peeled and quartered; 1 tablespoon minced garlic; salt and pepper to taste; 1 (3 pound) boneless pork loin roast; 1 (32 ounce) jar sauerkraut with liquid; 2 teaspoons caraway seeds

Servings: 8

Lunch

Nutrition per Serving

0 Calories

0g Protein

0g Carbs

0g Fat

Recipe by Dianemwj Pork loin becomes tender and delicious cooked slowly with sauerkraut and caraway seeds. This gets raves from my German father. My Irish husband loves it too!

Ingredients

6 white potatoes, peeled and quartered
1 tablespoon minced garlic
salt and pepper to taste
1 (3 pound) boneless pork loin roast
1 (32 ounce) jar sauerkraut with liquid
2 teaspoons caraway seeds

Instructions

Place the potatoes, garlic, salt, and pepper in a slow cooker; stir to coat. Season the pork roast with salt and pepper; lay atop the potatoes. Pour the sauerkraut over the roast; sprinkle with caraway seeds.
Cook in slow cooker on Low 8 to 10 hours.

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Nutrition per Serving

Ingredients

Instructions

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