Asparagus, Shrimp and Shells Bake - PCOS-Friendly Recipe

Asparagus, Shrimp and Shells Bake
Servings: 4
Dinner

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Green Giant® frozen asparagus cuts provide a simple addition to this shrimp and pasta bake - a mouth-watering cheesy dinner!

Ingredients

  • 6 oz. (about 2 cups) uncooked medium shell pasta
  • 2 tablespoons margarine or butter
  • 2 garlic cloves, minced
  • 2 tablespoons all purpose or unbleached flour
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 cups milk
  • 8 oz. (2 cups) shredded Swiss cheese
  • 1 lb. shelled deveined cooked medium shrimp, tails removed
  • 1 (9-oz.) pkg. frozen asparagus cuts, thawed
  • 1/4 cup chopped fresh parsley

Instructions

  1. Cook pasta to desired doneness as directed on package. Drain.
  2. Meanwhile, heat oven to 350 °F. Spray 2-quart casserole with nonstick cooking spray. Melt margarine in medium saucepan over medium-high heat. Add garlic; cook about 1 minute. Stir in flour, salt and pepper until well blended; cook until bubbly. Gradually add milk, stirring constantly until mixture boils and thickens. Reduce heat to low. Stir in 1 cup of the cheese. Cook, stirring constantly until smooth. Remove from heat.
  3. Add cooked pasta, shrimp, asparagus and parsley; toss gently to mix. Pour into sprayed casserole. Cover with foil.
  4. Bake at 350 °F. for 25 minutes. Uncover; sprinkle with remaining 1 cup cheese. Bake, uncovered, an additional 10 to 15 minutes or until casserole is bubbly and cheese is melted.

PCOS-Friendly Foods in This Recipe

This recipe contains the following foods that may benefit PCOS management: Asparagus.

Asparagus stands out as a superfood for managing Polycystic Ovary Syndrome (PCOS), a hormonal disorder affecting many women of reproductive age. This nutrient-dense vegetable offers a myriad of health benefits that align perfectly with the dietary needs of those managing PCOS, making it an essential addition to their diet. Rich in a variety of vitamins and minerals, asparagus is particularly high in folate, vitamins A, C, E, and K, and has significant levels of chromium—a trace mineral that enha...

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