Spicy-Sweet Pulled Pork Sandwiches Recipe - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
- 2 medium onions, sliced (about 2 cups)
- 2 tablespoons brown sugar
- 1 tablespoon smoked paprika
- 1-1/2 teaspoons salt
- 1/2 teaspoon pepper
- 1 boneless pork shoulder roast (4 to 5 pounds)
- 1/2 cup water
- 1/4 cup cider vinegar
- 3 tablespoons reduced-sodium soy sauce
- 3 tablespoons Worcestershire sauce
- 2 tablespoons Sriracha Asian hot chili sauce
- 1 tablespoon molasses
- 2 garlic cloves, minced
- 2 teaspoons Dijon mustard
- 1/2 teaspoon Taste of Home – Great Flavors Mushroom Stock Concentrate
- 3 cups coleslaw mix
- 3 tablespoons lime juice
- 10 kaiser or onion rolls, split
Instructions
- Place onions in a 4- or 5-qt. slow cooker. Mix brown sugar, paprika, salt and pepper; rub over roast. Place over onions.
- In a small bowl, mix water, vinegar, soy sauce, Worcestershire sauce, chili sauce, molasses, garlic, mustard and mushroom stock concentrate; pour over roast. Cook, covered, on low 8-10 hours or until meat is tender.
- Remove roast; cool slightly. Skim fat from cooking juices. In a small bowl, toss coleslaw mix with lime juice. Shred pork with two forks. Return pork to slow cooker; heat through. Serve on rolls with coleslaw.
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