Honey Peanut Granola

Honey Peanut Granola
Servings: 6
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by SSHANER09 This sweet, crunchy homemade granola combines quick oats with peanuts, wheat germ, honey, brown sugar, and vanilla. Baked in the oven, it's easy to make.

Ingredients

3 cups quick cooking oats 1/2 cup chopped peanuts 1/4 cup wheat germ 1/3 cup honey 1/3 cup brown sugar 1/4 cup vegetable oil 2 tablespoons warm water 1/2 teaspoon salt 1 teaspoon vanilla extract

Instructions

Preheat oven to 250 degrees F (120 degrees C). Lightly grease a baking sheet. In a large bowl, combine oats, peanuts, and wheat germ. In a separate bowl, combine honey, brown sugar, vegetable oil, water, salt, and vanilla. Stir well; then pour into the oat mixture, and stir. Spread out on a cookie sheet. Bake for 1 hour, stirring every 15 minutes. Remove from oven, and cool before serving.

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