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Dinner: Beef Taco Skillet
Beef tortillas with salsa and colby jack cheese.
Ingredients
6 flour tortillas
1 cup shredded colby jack cheese
1/2 cup salsa
1 can tomato soup
1/2 cup water
1 lb ground beef
Instructions
1. Brown hamburger; drain.
2. Add remaining ingredients except cheese; simmer for 10 minutes.
3. Sprinkle cheese on top; when melted serve.
4. Note: based on a recipe from Campbell's Kitchen.
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Nutrition Facts
Serving Size: 6
| Amount Per ONE Serving | ||
|---|---|---|
| Calories 420 kcal | ||
| Fat 24.32 g | ||
| Carbohydrate 28.42 g | ||
| Protein 21.66 g | ||
| Iron 124 mg | ||
| Calcium 132 mg | ||
| Cholesterol 71 mg | ||
| Monounsaturated Fat 8.49 g | ||
| Polyunsaturated Fat 1.77 g | ||
| Saturated Fat 10.64 g | ||
| Trans Fat 0.93 | ||
| Sodium 913 mg | ||
| Sugar 5.85 g | ||
| Potassium 402 mg | ||
| Vitamin A 24 mcg | ||
| Vitamin C 70 mg | ||
| Fiber 2 g | ||
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