Baked Brie with Sundried Tomatoes and Thyme - PCOS-Friendly Recipe

Name: Baked Brie with Sundried Tomatoes and Thyme
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 1 serving
Cuisine: PCOS-Friendly
Ingredients: 4 oz. oil-packed sun-dried tomatoes; 1 package fresh thyme (about 2 tbsp. leaves); 1 tbsp. extra-virgin olive oil; 1 7-oz. wheel brie

Lunch

Nutrition per Serving

0 Calories

0g Protein

0g Carbs

0g Fat

Recipe by Lindsay Funston Give this gooey French favorite an Italian spin with thyme and sundried tomatoes.

Ingredients

4 oz. oil-packed sun-dried tomatoes
1 package fresh thyme (about 2 tbsp. leaves)
1 tbsp. extra-virgin olive oil
1 7-oz. wheel brie

Instructions

Combine sun-dried tomatoes, fresh thyme, and oil in small bowl and top on brie. Bake at 350 degrees F until soft and starting to ooze, 10 minutes.

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Nutrition per Serving

Ingredients

Instructions

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