Frito Pie in a Jar - PCOS-Friendly Recipe
This Frito Pie in a Jar is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 1 tbsp. canola oil
- 1 onion, diced
- 2 bell peppers, seeded and diced
- 3 cloves garlic, minced
- 1 1/2 lb. lean ground beef
- 1 28-oz. can whole tomatoes
- 2 tbsp. tomato paste
- 1 tbsp. ground cumin
- 1 tsp. dried oregano
- 1 tsp. kosher salt
- Freshly ground black pepper
- 1 15-oz. can kidney beans, rinsed
- 1 10-oz. bag Fritos
- 1/2 c. sour cream
- 1 jalapeño, thinly sliced
Instructions
- In a large saucepan, heat oil over medium-low heat. Add onion, bell pepper, and garlic and cook, stirring, until vegetables begin to soften, about 10 minutes. Increase heat to medium and add ground beef. Cook, stirring, until meat is no longer pink, 5 to 7 minutes.
- Stir in tomatoes, tomato paste, cumin, oregano, and salt and season with black pepper. Bring to a simmer, then reduce heat and simmer, partially covered, 10 minutes. Add beans and simmer, partially covered, until vegetables are tender and chili thickened, about 5 minutes longer. Let cool.
- Among six mason jars, layer a handful of Fritos and chili. Top with a big spoonful of sour cream and a couple slices jalapeño.
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Frequently Asked Questions
Yes, this Frito Pie in a Jar recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
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