Easter Kugelhopf - PCOS-Friendly Recipe

Easter Kugelhopf
Servings: 8
Lunch

This Easter Kugelhopf is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
This golden coffee cake with a rich buttery flavor is a German specialty and is named after its decorative baking pan. If you don't have a kugelhopf pan, feel free to use a Bundt pan when making Easter breads.

Ingredients

  • 1/2 cup lukewarm water
  • 3/4 cup plus 1 tsp. granulated sugar
  • 2 (1/4 oz.) packages active dry yeast
  • 2 sticks (1/2 lb.) unsalted butter, at room temperature, plus extra for serving
  • 6 large eggs
  • 1 tablespoon grated lemon peel
  • 1 teaspoon salt
  • 1 teaspoon vanilla extract
  • 4 cups all-purpose flour, sifted
  • 1 cup golden raisins
  • 1/2 cup toasted slivered almonds
  • 2 tablespoons confectioners' sugar, for dusting

Instructions

  1. Stir together water and 1 tsp. sugar in a bowl. Sprinkle with yeast and let stand until foamy, 5 minutes. Butter and flour a 10-cup Kugelhopf or Bundt pan.
  2. Using an electric mixer, cream butter and remaining 3/4 cup sugar on low speed for about 30 seconds, then increase to mediumhigh and beat until light and fluffy. Beat in eggs one at a time, beating well after each. (Mixture will look curdled.) Beat in lemon peel, salt and vanilla. Add yeast mixture; gradually add 2 cups flour. Beat on medium, scraping bowl, until smooth, 5 minutes. Gradually add remaining flour; beat until dough is elastic. Stir in raisins.
  3. Butter a bowl. Transfer dough to it, cover with a towel, and let rise until doubled in bulk, 1 1/2 to 2 hours. Punch dough down and stir in almonds. Transfer dough to prepared pan, cover with a towel and let rise until dough is within 1/2 inch of top of mold, 45 minutes to 1 hour.
  4. Preheat oven to 475 °F. Bake Kugelhopf until golden, about 8 minutes. Reduce heat to 350 °F and bake until a cake tester comes out clean, 30 minutes. Let Kugelhopf cool for 5 minutes, then turn out of pan onto a rack to cool completely. Dust with confectioners' sugar; slice with a serrated knife; serve with butter.

PCOS-Friendly Foods in This Recipe

This recipe contains the following foods that may benefit PCOS management: Lemon.

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Frequently Asked Questions

Yes, this Easter Kugelhopf recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 8 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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