Black Forest Pound Cake - PCOS-Friendly Recipe

Black Forest Pound Cake
Servings: 10
Dessert

This Black Forest Pound Cake is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
This decadent dessert is an easy, one-pan twist on the traditional layered cake.

Ingredients

  • 2/3 cup butter, softened
  • 1 1/3 cups granulated sugar
  • 2/3 cup firmly packed dark brown sugar
  • 4 large eggs
  • 1 1/4 teaspoons vanilla extract, divided
  • 1 1/2 cups cake flour
  • 1/2 cup unsweetened cocoa
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking soda
  • 3/4 cup sour cream
  • 3 (1-oz.) bittersweet chocolate baking squares, finely chopped
  • Cherry Sauce
  • 1 1/4 cups heavy cream
  • 1 tablespoon granulated sugar
  • Shaved bittersweet chocolate

Instructions

  1. Preheat oven to 325 °. Beat butter at medium speed with a heavy-duty electric stand mixer until creamy. Gradually add 1 1/3 cups granulated sugar and 2/3 cup brown sugar, beating until light and fluffy (about 5 minutes). Add eggs, 1 at a time, beating just until blended after each addition. Beat in 1 tsp. vanilla.
  2. Whisk together flour and next 3 ingredients. Add to butter mixture alternately with sour cream, beginning and ending with flour mixture. Beat at low speed just until blended after each addition. Stir in chopped chocolate.
  3. Pour batter into a greased and floured 10-inch round cake pan (with sides that are 3 inches high).
  4. Bake at 325 ° for 1 hour and 10 minutes to 1 hour and 20 minutes or until a wooden pick inserted in center comes out clean. Cool in pan on a wire rack 15 minutes. Remove from pan to wire rack; cool completely (about 1 hour).
  5. Meanwhile, prepare Cherry Sauce. Place cake on a serving plate or cake stand. Slowly pour Cherry Sauce over cake. Beat heavy cream, 1 Tbsp. granulated sugar, and remaining 1/4 tsp. vanilla at medium-high speed until soft peaks form. Dollop whipped cream onto cake, and sprinkle with shaved chocolate.

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Frequently Asked Questions

Yes, this Black Forest Pound Cake recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Dessert. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 10 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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