Festive Slow-Cooked Beef Tips Recipe - PCOS-Friendly Recipe

Festive Slow-Cooked Beef Tips Recipe
Servings: 8
Lunch

This Festive Slow-Cooked Beef Tips Recipe is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • 1 boneless beef chuck roast (about 2 pounds), cut into 2-inch pieces
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 tablespoons canola oil
  • 1 medium onion, coarsely chopped
  • 1 celery rib, coarsely chopped
  • 6 garlic cloves, halved
  • 2 cups beef broth
  • 1-1/2 cups dry red wine
  • 1 fresh rosemary sprig
  • 1 bay leaf
  • 2 cans (4 ounces each) sliced mushrooms
  • 2 tablespoons cornstarch
  • 1/2 cup water
  • 1 tablespoon balsamic vinegar
  • Hot cooked egg noodles

Instructions

  1. Sprinkle beef with salt and pepper. In a large skillet, heat oil over medium-high heat. Brown beef in batches. Remove with a slotted spoon to a 3- or 4-qt. slow cooker.
  2. In same pan, add onion and celery; cook and stir 6-8 minutes or until tender. Add garlic; cook 1 minute longer. Add broth, wine, rosemary and bay leaf. Bring to a boil; cook 8-10 minutes or until liquid is reduced to about 2 cups.
  3. Pour over beef in slow cooker; stir in mushrooms. Cook, covered, on low 6-8 hours or until meat is tender. Remove rosemary and bay leaf.
  4. In a small bowl, mix cornstarch, water and vinegar until smooth; gradually stir into beef mixture. Serve with noodles.

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Frequently Asked Questions

Yes, this Festive Slow-Cooked Beef Tips Recipe recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 8 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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