Linguine with Tomatoes, Baby Zucchini, and Herbs - PCOS-Friendly Recipe

Linguine with Tomatoes, Baby Zucchini, and Herbs
Servings: 4
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
This dish makes you understand the less-is-more approach of Italian cooking," says Andreas Viestad about his pasta tossed with a raw tomato-and-zucchini sauce.

Ingredients

  • 1 lb. tomatoes
  • 1 tbsp. chopped basil
  • 1 tbsp. chopped parsley
  • 2 clove garlic
  • 2 tsp. kosher salt
  • 1 small red chile
  • 1/3 c. extra-virgin olive oil
  • 12 oz. linguine
  • 3 baby zucchini
  • 1/4 c. Freshly grated Parmigiano-Reggiano cheese

Instructions

  1. In a large bowl, toss the tomatoes with the basil, parsley, garlic, salt, chile, and olive oil.
  2. In a large pot of boiling salted water, cook the linguine until al dente; drain well. Add the linguine to the bowl along with the sliced zucchini and toss. Add the 1/4 cup of grated cheese, toss again, and serve in bowls, passing more cheese at the table.

PCOS-Friendly Foods in This Recipe

This recipe contains the following foods that may benefit PCOS management: Basil.

Basil is an excellent stress reliever, and has antioxidant and anti-inflammatory benefits.

Stop Second-Guessing Every Meal

Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.

Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
Get Your Personal Guide - $9

No subscription. No commitment.

Comments

Register or log in to add a comment

Not sure what to eat for PCOS?

Take a 60-second quiz and get a personalized 7-day meal plan.

Take the Quiz