Chicken Tortellini Soup

Chicken Tortellini Soup
Servings: 6
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by Marian Cooper Cairns Rotisserie chicken and ready-made tortellini make this satisfying soup a snap to prepare.

Ingredients

2 tbsp. olive oil 1 medium onion 2 large garlic cloves 2 tsp. Italian seasoning 2 tsp. fennel seeds 6 c. low-sodium chicken broth 2 c. shredded rotisserie chicken breast 2 piece Parmesan rind (optional) 1 large zucchini 1 package refrigerated cheese-filled tortellini 1 pt. cherry tomatoes 1 tbsp. fresh lemon juice grated Parmesan cheese Fresh torn basil leaves

Instructions

Sauté onion in hot oil in large saucepan over medium heat 5 minutes or until tender. Add garlic and next 2 ingredients and cook, stirring constantly, 2 minutes. Stir in broth and next 2 ingredients; cover and simmer 10 minutes. Add zucchini and tortellini and simmer 7 minutes. Stir in tomatoes and lemon juice and cook 2 more minutes. Season to taste with salt and pepper. Discard Parmesan rinds. Serve with grated Parmesan cheese and basil.

Stop Second-Guessing Every Meal

Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.

Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
Get Your Personal Guide - $9

No subscription. No commitment.

Comments

Register or log in to add a comment