Skillet BBQ Beef Pot Pie Recipe - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
- 1 pound lean ground beef (90% lean)
- 1/3 cup thinly sliced green onions, divided
- 2 cups frozen mixed vegetables, thawed
- 1/2 cup salsa
- 1/2 cup barbecue sauce
- 3 cups cooked cornbread stuffing
- 1/2 cup shredded cheddar cheese
- 1/4 cup chopped sweet red pepper
Instructions
- In a large skillet, cook beef and 1/4 cup green onions over medium heat 6-8 minutes or until beef is no longer pink, breaking into crumbles; drain. Stir in mixed vegetables, salsa and barbecue sauce; cook, covered, over medium-low heat 4-5 minutes or until heated through.
- Layer stuffing over beef; sprinkle with cheese, red pepper and remaining green onion. Cook, covered, 3-5 minutes longer or until heated through and cheese is melted.
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