Chile-Agave Margarita Recipe | MyRecipes - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Recipe by Cheryl Slocum
If you really like heat, don't seed the chile before muddling. Tender-tongued? Skip muddling; just shake and strain.
Ingredients
- 1 tablespoon turbinado sugar
- 1 teaspoon grated orange rind
- 1/8 teaspoon kosher salt
- 8 thin slices Fresno chile, divided
- 2 tablespoons fresh lime juice
- 1 tablespoon fresh orange juice
- 1 tablespoon light agave nectar
- 2 ounces anejo tequila
- 1 ounce Grand Marnier
Instructions
- Combine sugar, rind, and salt on a small plate. Rub rims of 2 glasses with a damp paper towel. Dip rims of glasses in sugar mixture.
- Place 4 chile slices in a cocktail shaker; muddle slightly. Add remaining ingredients, and fill shaker with ice; shake vigorously 30 seconds or until drink is well chilled. Strain into prepared glasses. Garnish each drink with 2 chile slices.
PCOS-Friendly Foods in This Recipe
This recipe contains the following foods that may benefit PCOS management: Agave.
Agave, a sweetener derived from the core of the agave plant, is frequently highlighted in nutritional discussions due to its notably low glycemic index (GI) rating. With a GI score of just 17, it stands out from many other natural sweeteners and sugars that often have higher GI values. For those unfamiliar with the term, the glycemic index is a measure that ranks foods based on how significantly they raise blood glucose (sugar) levels after consumption. Foods with a lower GI value are absorbed m...
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