Sweet & Sticky Chicken with Snow Peas
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Recipe by The Good Housekeeping Test Kitchen
These easy drumsticks have just the right balance of sweet and spice.
Ingredients
2 1/2 lb. chicken drumsticks and thighs
1/4 c. hoisin sauce
1/2 tsp. kosher salt, plus more for seasoning
1/2 tsp. Freshly ground black pepper
1 lb. snow peas
1/2 tsp. crushed red pepper flakes
2 tsp. toasted sesame oil
Chopped cilantro, for garnish
Instructions
Toss chicken with hoisin sauce, 1/2 teaspoon salt and pepper. Arrange on a foil-lined rimmed baking sheet. Roast in the oven at 450 degrees F for 30 minutes or until cooked through (165 degrees F).
Boil snow peas for 5 minutes or until tender; drain and toss with red pepper flakes, sesame oil and pinch salt.
Serve chicken over snow peas, garnished with cilantro.
Stop Second-Guessing Every Meal
Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.
Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
No subscription. No commitment.
Comments
Register or log in to add a comment