Beef Brisket with Lemon-Oregano Sauce - PCOS-Friendly Recipe

Beef Brisket with Lemon-Oregano Sauce
Servings: 10
Dinner

This Beef Brisket with Lemon-Oregano Sauce is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • 3 tablespoons extra-virgin olive oil
  • 12 garlic cloves, minced
  • 1/3 cup chopped oregano leaves (about 2 bunches)
  • 1 tablespoon kosher salt
  • 2 tablespoons coarsely cracked black peppercorns
  • 1 tablespoon juniper berries, crushed
  • One 6-pound first-cut brisket, with fat cap attached (see Note)
  • 2 quarts chicken stock or low-sodium broth
  • 2 quarts water

Instructions

  1. prepare the brisket In a large enameled cast-iron casserole, combine the olive oil, garlic, oregano, salt, peppercorns and juniper. Put the brisket in the pot, fat side up, and rub the garlic-oregano mixture all over it. Cover and refrigerate overnight.
  2. prepare the brisket Add the broth and water to the casserole; the brisket should be submerged. Bring to a boil. Cover, reduce the heat to moderately low and simmer for about 3 1/2 hours, turning the brisket halfway, until the meat is very tender. Transfer the brisket fat side up to a rack set over a rimmed baking sheet and cover loosely with foil. Skim the fat from the surface of the broth; boil until reduced to 2 cups, about 30 minutes.
  3. make the sauce In a food processor, puree the lemon juice, garlic, 1/4 cup of the oregano and the oil until emulsified. Season with salt and pepper. Transfer to a bowl. Stir in the remaining oregano.
  4. make the sauce Preheat the oven to 450 °. Roast the brisket on the top shelf of the oven for 15 minutes, until deeply golden and crispy on top. Transfer to a cutting board and let rest for 15 minutes.
  5. make the sauce Thinly slice the brisket and drizzle with some of the reduced cooking liquid. Serve with the lemon-oregano sauce.

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Frequently Asked Questions

Yes, this Beef Brisket with Lemon-Oregano Sauce recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Dinner. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 10 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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