Chicken Kale Caesar With Crispy Artichokes Recipe | Myrecipes - PCOS-Friendly Recipe

Chicken Kale Caesar With Crispy Artichokes Recipe | Myrecipes
Servings: 4
Lunch

This Chicken Kale Caesar With Crispy Artichokes Recipe | Myrecipes is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by Lori Powell Step up your Caesar salad game with crispy artichokes and grilled chicken. Toss kale with half of dressing and top with chicken, onion and artichokes. Drizzle with remaining dressing, sprinkle with pepper and serve. Tip: Slice the c

Ingredients

  • 1 bunch lacinato kale, ribs removed, leaves coarsely chopped
  • 2 tablespoons fresh lemon juice
  • Salt and freshly ground black pepper
  • 1/4 cup buttermilk
  • 2 tablespoons extra-virgin olive oil
  • 7 tablespoons grated pecorino Romano
  • 1 tablespoon Worcestershire sauce
  • 2 small cloves garlic, minced
  • 1/2 cup panko
  • 1 1/2 teaspoons chopped fresh rosemary
  • 1 large egg, beaten
  • 1 14-oz. can artichoke hearts, drained, halved and patted dry
  • 12 ounces boneless, skinless chicken breast halves
  • 1 red onion, thickly sliced

Instructions

  1. Rub kale with 1 Tbsp. lemon juice and 1/4 tsp. salt in a large bowl until tender and slightly wilted, about 1 minute. Whisk buttermilk, 1 Tbsp. oil, 6 Tbsp. cheese, Worcestershire sauce, 1 garlic clove, 1/2 tsp. pepper and remaining 1 Tbsp. lemon juice in a medium bowl until well combined.
  2. Place a rack 6 inches from heating element; preheat broiler. Lightly oil a small baking sheet. Line a large baking sheet with foil; oil foil. Mix panko, rosemary, remaining 1 Tbsp. cheese, remaining garlic clove and 1/4 tsp. pepper in a shallow bowl. Put egg in another shallow bowl. Dip halved artichokes one at a time in egg, then panko; transfer to small baking sheet. Brush chicken and onion slices with remaining 1 Tbsp. oil; season with salt and pepper. Arrange in a single layer on lined baking sheet.
  3. Broil chicken and onion until onion is golden and tender and chicken is cooked through, about 5 minutes for onion and 8 to 10 minutes for chicken. Transfer to a cutting board and let chicken rest. Broil artichokes, turning, until golden brown and crisp, about 6 minutes.
  4. Slice chicken. Toss kale with half of dressing and top with chicken, onion and artichokes. Drizzle with remaining dressing, sprinkle with pepper and serve.

PCOS-Friendly Foods in This Recipe

This recipe contains the following foods that may benefit PCOS management: Kale, Chicken Breast, Lemon.

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Frequently Asked Questions

Yes, this Chicken Kale Caesar With Crispy Artichokes Recipe | Myrecipes recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 4 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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