Chocolate Eyeballs

Chocolate Eyeballs
Servings: 2
Dessert

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Donut holes transform into a Halloween party dessert with a quick dip in melted chocolate and an M&M garnish.

Ingredients

12 oz. white chocolate 24 donut holes 24 red M&M candies 8 oz. dark chocolate

Instructions

Line cookie sheet with waxed paper. Place white chocolate in medium microwave-safe bowl. Microwave on high in 30-second increments until almost melted, stirring occasionally until smooth. Dip 1 donut hole in white chocolate to coat. Carefully place on sheet. Immediately press 1 candy in center of round to resemble eye's iris. Repeat with remaining white chocolate, donut holes, and candies. Refrigerate 15 minutes to set chocolate. Place dark chocolate in medium microwave-safe bowl. Microwave on high in 30-second increments until almost melted, stirring occasionally until smooth. Dip 1 side and then other side of coated donut hole in dark chocolate, leaving white-coated space around candy to create white of eye. Return to sheet. Repeat with remaining coated donut holes and dark chocolate. Refrigerate 15 minutes to set chocolate.

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